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HomeinternshipFermentation R&D Intern Summer 2025 at Cargill - Apply Now!

Fermentation R&D Intern Summer 2025 at Cargill – Apply Now!

Fermentation R&D Intern Summer 2025 at Cargill – Apply Now!

Fermentation R&D Intern – Summer 2025

Cargill’s size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe, responsible, and sustainable way. We are a family company providing food, ingredients, agricultural solutions, and industrial products that are vital for living. Join us and reach your higher purpose at Cargill.

Job Posting Details:

Job ID: 298004

Date posted: 08/30/2024

Location: Plymouth, Minnesota

Category: RESEARCH & DEVELOPMENT

Job Status: Hourly Full Time

Your Internship: Gain real experience. Learn from the best. See how your work matters.

Fermentation Research and Development Internship: The Core Research and Development (Core R/D) group at Cargill will provide an internship opportunity for a student with a career interest in Bioinformatics, Molecular Biology, or Fermentation.

Your Work: You will be assigned to one or two core projects that will be substantive in nature. Interns will have the opportunity to:

Our Programming: With comprehensive learning resources at your disposal, you can take your learning in any direction.

Internship details: Internships are typically 12 weeks in duration. Interns are paid hourly for time worked.

Our Benefits: Eligible programs and incentives include:

Compensation: The expected hourly rate for this position is $27.00 – $30.00 Compensation decisions are dependent on grad date and eligibility for full-time employment.

Our Network: With our outstanding global network, you will establish relationships, acquire mentors, and build your professional contacts.

Our Vibrant Community: At Cargill, you will be a part of our vibrant global community with a culture that celebrates diversity.

Job Location: Wayzata, MN

Required Qualifications:

Currently pursuing a Master’s or Ph.D. in biotechnology, life science, engineering or related field, graduating between December 2025 and May 2027. Candidates must be geographically flexible and willing to relocate to Wayzata, MN for this internship.

Preferred Qualifications:

Overall GPA 3.0 or higher on a 4.0 scale is preferred.

Keywords: Fermentation R&D Intern, Summer 2025, Research & Development, Cargill, Internship. Fermentation R&D Intern Summer 2025 at Cargill – Apply Now!

Shekhar
Shekhar
Shekhar Suman is the Co-founder of BioTecNika Info Labs Pvt. Ltd. He is an Entrepreneur, Writer, Public Speaker, and a Motivational Coach. In his career, he has mentored more than 100,000+ students toward success in the Biopharma Industry. He heads the BioTecNika Group, which comprises BioTecNika.com, BioTecNika.org, and Rasayanika.com. An avid reader and listener who is passionate about BioSciences. Today Biotecnika is India's largest Biotech Career portal, with over 5 Million subscribers from academia & Industry. It's ranked among the top 50 websites worldwide in the Biology category.
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