Food Science Intern 2021 at Clara Foods – Apply Online
Food Science Intern 2021 at Clara Foods – Apply Online. We’re bringing an egg white to the table that is produced completely animal-free using fermentation technology, uses less land and water inputs, while matching the taste, nutritional value, and unique culinary properties of hen-borne egg whites.
Food Science Intern
Location: South San Francisco, CA
Ideal Start Date: June 2021
Duration of Internship: 6 – 8 months (up to 40 hours per week)
Location: South San Francisco, CA
Hiring Manager: Director of New Product Development
Internship Responsibilities:
Underactive supervision,
- You will participate in the application development of the protein through the product development process including new idea generation, prototype development and product optimization.
- You will collaborate with cross-functional teams comprising technical experts within the R&D function, as well as assist with documentation, ingredient validation and inventory management.
- You may assist with production start-up across a diverse portfolio of product categories.
Qualifications/Requirements we are looking for:
- BS or MS in Food Science, Chemistry, Biochemistry, Nutrition, Agriculture or related degree.
- Ability to contribute in a fast-paced, research-oriented environment.
- Basic knowledge of food chemistry, ingredient technology, food processing and analytical techniques used in the food industry is desirable.
- Candidates must be in good academic standing with a 3.0 GPA or higher.
- Operate with moderate supervision and have meticulous attention to detail.
- Experience with literature research and design of experiments is desirable.
- Intermediate knowledge of computer skills including Microsoft Word and Excel and working with Google Drive is required.
- Proven ability to manage multiple assignments/ tasks
- Strong communication skills (oral and written)
- Must be authorized to work in the United States for Clara Foods
What we can offer:
- Paid internship
- Ample opportunities to apply analytical and critical thinking skills in the food industry.
- An engaging and fulfilling way to use science to make an impact in shaping Clara’s breakthrough product offerings
- Program, learning objectives and duration customized to the candidate’s expertise and learning goals.
- Opportunity to contribute to cutting edge research in a great team environment.
Additional Perks!
- Unlimited supply of sparkling water, granola bars, local coffees, and teas
- Monthly all-hands meetings; and cross-functional training opportunities
- Company merch, IT support, and company-provided electronic equipment
- Free parking, renovated gym, lounge/patio area, yoga + cycling classes onsite
- Weekly virtual happy hours
- Close to South San Francisco bart station and Cal Train station (Shuttles run directly from our building to these stations)
