Kellogg Recruitment 2021 – Manager Quality & Food Safety
Kellogg’s hiring candidates with Bachelor’s degrees in food science, microbiology, supply chain food science job opening 2021, microbiology job vacancy 2021. biotech job opening 2021. Food science recruitment in the operations department. Check out all the details on the same below:
Job Req ID: 4410
Category: Supply Chain/ Operations
Country/Region: US
State: GA
City: Rome
Job Title: Manager Quality & Food Safety
Eligibility Criteria:
- Bachelor’s degree in food science, microbiology, or other relevant degree and substantial experience in quality & food safety.
- HACCP certification
- PCQI Certification
- Technical knowledge of quality & food safety
- Strong written & verbal communication skills
- Proven ability to work well independently and as a member of a team
- Computer software skills to include Microsoft Office Suite.
HERE’S A TASTE OF WHAT YOU’LL BE DOING
Quality Leader – You will be leading quality, food safety, environmental management and sanitation programs for some of our well-loved brands. This includes (but not limited to!) facility inspections, traceability, testing, and microbial activities. You will ensure that the Business Unit meets all required quality & food safety laws, regulations, and corporate policies. This includes the Environmental Management Program, You will have a focus on continuous improvement and drive a high degree of operational management and execution for all our products.
Plant Partnerships – You will partner closely with corporate and the other Business Unit QFS Managers for program implementations and best practices. Just as important is your collaboration with the Business Unit leadership team and other plant employees by ensuring compliance and identifying quality & food safety risks.
People Management – You will lead a team of leaders and associates that will have responsibilities around quality, food safety, and sanitation in a 24/7 operation. We want you to use your people leadership and influential skills to develop, inspire, and energize your team towards a high standard of performance and self-accountability.
Audits – You’ll take particular care in maintaining high standards, internally and externally. You will ensure compliance and certification of HACCP programs, providing regular training for employees. You will be participating, as well as leading, the coordination, preparation, and corrective action management for yearly internal and third-party audits.
Bonus Points:
- SQF Practitioner Certification
- Food processing and packaging knowledge
- Experience managing people and processes
- Quality & Food Safety leadership experience
Kellogg Recruitment 2021
